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Châteaux La Jeannette and Landue two expressions of terroir, a same pleasure |
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Château La Jeannette, Château de Landue: two "organic" vineyards bathed by the same sun, the one of Provence. But two singular land ... located in the Borrels’ valley, on the commune of Hyères-les-Palmiers, the terroir of La Jeannette is made of clays, silts and shales. A 15 kilometers further, in the vicinity of Cuers, Landue, is clay-limestone. The differences that the family Limon, owner of the two areas, cultivated with the greatest care to produce AOP Côtes de Provence red, pink and white to the characters well affirmed. However a common point to all, an impeccable quality for a renewed pleasure to each vintage. |
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Guide Hachette Cuvee Baguier red 2009 In its 2013 edition, the Guide Hachette des Vins has awarded its famous "Coup de coeur" for the AOP Côtes deProvence at the Château La Jeannette Baguier red 2009. A distinction which has delighted the entire team of the domain. For as much as it is accompanied by an enthusiastic comment. Feel rather ... "of a held blameless and deep. A superb aromatic density greets the taster, composed of black fruit and ripe on forested background. The mouth is revealed fleshy, rich, ample and complex, scope by solid tannins which have still to melt. The fruit, ubiquitous, spicy blend of toasted notes and have total control over in the final. Enjoy after two years of custody on a provençal casserole." |
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